141 East Wade Blvd.
NOTE NEW ADDRESS
660-433-2715
Aug. 1-8
Suggested meal donation, $5; for guests under 60, $7.
Menu subject to change without notice.
Meals are available from 11 a.m. to 12:30 p.m. each weekday. Carryout meals are still available.
Menu
FRIDAY, Aug. 1 – Oven fried chicken, mashed potatoes and gravy, broccoli and cauliflower with cheese, biscuit, fruit, dessert, milk.
MONDAY, Aug. 4 – Baked ham, hash browns, peas and onions, roll, fruit, dessert, milk.
TUESDAY, Aug. 5 – Sweet and sour chicken, fried rice, oriental vegetables, tossed salad, fruit, dessert, milk.
WEDNESDAY, Aug. 6 – Fish, coleslaw, pinto beans, cornbread, fruit, dessert, milk.
THURSDAY, Aug. 7 – French dip au jus on hoagie bun, roasted rosemary potatoes, green beans, fruit, dessert, milk.
FRIDAY, Aug. 8 – Chicken Alfredo pasta, tossed salad, broccoli, garlic breadstick, fruit, dessert, milk.
Activities
Cards and jigsaw puzzles every day.
THURSDAY, July 31 – Yoga, 9:30 a.m. Craft class, 1-3 p.m.
SATURDAY, Aug. 2 – Tractor show and fish fry, 11 a.m.-1 p.m.
THURSDAY, Aug. 7 – Yoga, 9:30 a.m.
TUESDAY, Aug. 12 – Tipton Nutrition Center Board meeting, 12:30 p.m.
THURSDAY, Aug. 14 – Yoga, 9:30 a.m. Bingo, 5:30-7:30 p.m.
Announcements
Please save Best Choice UPC labels and Brothers Market receipts for the nutrition center.
